With all the plentiful beneficial components that green tea has to offer, it is not hard to understand why it is available in so many different forms. You can find green tea available in its regular tea form, as well as in a liquid drink form, supplements, and even a green tea capsule is now available on the market. A green tea capsule offers you the same nutritional benefits as a glass of green tea, only in capsule form.
The main reason for the production of a green tea capsule is so that those who want to incorporate the healthiness of green tea in their diet but either don’t like the taste of tea, don’t feel like they have the time to drink a full cup of tea, or have some other reason for why a regular cup of tea just won’t do it; so that these people can still take advantage of the nutritional benefits of green tea. A green tea capsule still allows you to gain the proper benefits,
Two a Day is all You Need!
Two capsules of green tea extract a day are considered to be able to provide all of the benefits of 20 cups of green tea. A few of the many benefits of a green tea capsule are: lowers cholesterol, slows arthritis, prevents the growth of cancer cells, and the assisting with weight loss. The abundant antioxidants that come from green tea and that are found in green tea capsules as well, keep DNA intact and stabilize the membranes of cells. As well, if you have high cholesterol, once you begin taking the green tea capsules, your body will actually take it and convert less of it into a form that clogs your arteries, thus creating a positive influence on your health.
Green tea is also proven to help with breast cancer, as it provides chemicals that bind estrogen, and this hormone is thus not free to stimulate breast cancer cells. It has also shown to be beneficial for menopause, as the women who consume the greatest amount of green tea before menopause before menopause have actually been shown to least severe forms of both menopause and breast cancer, and women who drink green tea are also less likely to have recurrences of breast cancer after treatment. Most importantly, women who consume green tea are astoundingly half at risk when compared to those who don’t, in regards to developing breast cancer at all in their lives.